Since there isn't much open for lunch downtown, we wandered into uncharted territory today. I'm happy we did because we stumbled on Los Cabos.
Los Cabos is a friendly and delicious introduction to Peruvian food. They had a buffet with a wide variety of items to try. The food ranged from white fish with red, white and yellow sauces to cebeche to carne seca. Normally I shy away from seafood in buffets, but they were busy enough to keep it fresh. The waiter was friendly and even brought us a couple of beef skewers to try something off of the buffet.
The atmosphere was comfortable. The stuffed animal alpaca was a fun touch.
If I had to complain about anything, I would say the price was a little steep at $15 and the non-buffet item we ordered was a little slow. To be fair, the weekday buffet is only $8.95 and it was main attraction.
All in all, I recommend Los Cabos as a fine introduction to Peruvian food. If you go, don't miss the carne seca. It was my favorite.
Sunday, November 30, 2008
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